On the morning of the 6th day, we got to look around and explore the South Kona Coffee resort. We spent the next 4 days of our trip here:
A welcome sign to show us where to park
Coffee beans
Fresh macadamia nuts that haven't split open yet
Macadamia nuts after a few days. The hull splits open
to reveal the nut (which needs to be cracked) inside.
to reveal the nut (which needs to be cracked) inside.
Our macadamia nut cracker
Freshly picked apple bananas
To our surprise, the macadamia nuts were ripening, which means they fall off of the tree and hit our roof or the deck with a loud pop in the middle of the night. We got used to it. Staying at the coffee estate was halfway between camping and hotel, because we had electrical power, a grill and burner, and running water but we lacked air conditioning and were on the constant lookout for all sorts of bugs.
A welcome sign on our cabin
Walkway from the cabin to the car
Cooking area, overshadowed by a banana tree with huge leaves
The geckos made a frequent appearance both sunning themselves on the deck and on the upper inside walls of our cabin. The last day we even let one gecko eat from a banana that had split open.
After we picked up some groceries, we headed off to Volcano National Park. The active volcano was the primary reason that we'd chosen to visit the Big Island, instead of others. Here are some of the things we saw while we were there:
A grassy field billowing smoke, which we saw from the car on the way there
An old volcano cavity
A road that was closed due to lava flow in 2003
The oil in the lava made it shine different colors.
Only "recent" lava (10-15 years old) seemed to do this.
Petroglyphs carved into an old lava field by natives
Walking through an old lava tube at night
Our view of the active volcano at night.
Wow!!!
ReplyDeleteThe cabin sounds kind of like what people call "glamping" now.
ReplyDeleteThat is so cool that you got to eat fresh macadamia nuts! Yum!
Do apple bananas taste apple-y?
I like the picture with the "road closed" sign in the lava.
Apple bananas taste like a regular banana at first, then instead of the bland/pasty aftertaste of a banana, it gets sweeter. It's what I imagine Caleb said "real bananas" taste like in Africa. We found some apple bananas at Denio's, so stores out there might have them too. They weren't as sweet as these, but they were similar.
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